The day begins with a visit to The Kelpies, the awe-inspiring 30-metre-high steel sculptures celebrating Scotland’s equine heritage. After a moment to capture these magnificent structures, the journey continues with a short stop at the Falkirk Wheel, a unique feat of modern engineering and the world’s only rotating boat lift. From
here, you'll travel on to the iconic Stirling Castle, a fortress steeped in royal history and perched above the historic battlefield of Stirling Bridge. Following a self-guided exploration, there’s time to enjoy lunch at leisure in the heart of Stirling.
In the afternoon, the route winds through Perthshire to the
Victorian town of Pitlochry, known for its charming streets and scenic beauty. The journey then unfolds across the Highland landscapes, arriving in Inverness for hotel check-in.
The evening meal in Inverness will take place at The Mustard Seed accompanied by your guide, a renowned riverside restaurant loved by both locals and visitors.
The Mustard Seed is one of Inverness’s most renowned and well-loved restaurants, offering refined Scottish cuisine in a venue where Highland charm meets the creativity of Scottish fine dining. Housed in a beautifully converted former church on the banks of the River Ness, the restaurant retains its original high ceilings, arched windows, and warm wooden interiors. The menu is a celebration of modern Scottish gastronomy, showcasing dishes crafted from fresh, locally sourced ingredients with a strong emphasis on seasonal produce.